Japanese Sake - Manshou Izumi Ki Brewery 500ml
Japanese Sake - Manshou Izumi Ki Brewery 500ml
Produced by: Manshou Quangui Winery
Production area: Toyama Prefecture
Name of brewery: Masuda Brewery Co., Ltd.
Product Grade: Pure Rice Wine
Raw material: domestic rice
Precision: N/A
Alcohol: 15%
Capacity: 500ml
Storage method: It is recommended to refrigerate
Year of manufacture: 2021
The definition of Guiniangshu lies in the three steps in the brewing process. Wine is used instead of water to mix into the mash, and the fermentation speed is changed to brew a sweeter sake.
Light yellow wine, with aromas of banana cake and honey at the entrance, a little ripeness of chestnuts in the middle, and a round finish that seems like a part of dessert.
Search terms: Manshouquanguijiu
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